Restaurant Supervisor Job at High Caliber Nigeria Limited

High Caliber Nigeria Limited is a human resources/management consultancy company. We specialize in the following areas: Outsourcing, Recruitment and Placement, Human Capacity Development (Training), Staff Audit, Advisory and Human Resources Management.

We are recruiting to fill the position below:

Job Position: Restaurant Supervisor

Job Location: Lagos

Job Summary

  • Supervise and coordinate the activities of restaurant staff to ensure excellent customer service, maintain high-quality food and beverage standards, and achieve business objectives.

Key Responsibilities


  • Staff Supervision: Supervise restaurant staff, including servers, waiters, bartenders, hosts/hostesses, and kitchen staff.
  • Customer Service: Ensure excellent customer service, responding to customer complaints and resolving issues promptly.
  • Food and Beverage Quality: Maintain high-quality food and beverage standards, ensuring consistency and presentation.
  • Inventory Management: Assist with inventory management, including ordering supplies and managing stock levels.
  • Cash Handling: Manage cash handling procedures, including handling customer payments and operating a point-of-sale system.
  • Restaurant Maintenance: Ensure the restaurant is clean, safe, and well-maintained, including coordinating repairs and maintenance.
  • Team Collaboration: Collaborate with other supervisors and management staff to achieve business objectives and improve restaurant operations.

Education and Qualifications

  • High School Diploma: High school diploma or equivalent required.
  • Restaurant Experience: 2+ years of experience in the restaurant industry, preferably in a supervisory or management role.

Required Skills:

  • Strong leadership skills, with ability to motivate and supervise staff.
  • Excellent customer service skills, with ability to respond to customer complaints and resolve issues.
  • Good communication and interpersonal skills, with ability to interact with staff, customers, and management.
  • Ability to manage time effectively, prioritizing tasks and ensuring efficient restaurant operations.
  • High level of attention to detail, ensuring accuracy and quality in food and beverage preparation and presentation.

Method of Application
Interested and qualified candidates should forward their CV to: highcaliberhub@gmail.comusing the Job Position as the subject of the email.