Job Openings at Pinnah Foods Limited

Pinnah Foods Limited is a proudly indigenous food company dedicated to expanding and redefining the Nigerian Restaurant Landscape. Currently owning two distinct brands,The Ice Cream Factory;a Premium Ice Cream & Dessert Brandand Yin Yang Expressa Chinese Quick Service Restaurant brand. Incorporated in Nigeria in 2009 as a 100% Nigeria brand, we are committed to excellent products and service delivery, amazing customer relations, and indeed the great tasting experience from our array of delightful recipes.

We are recruiting to fill the following positions below:

1.) Graphic Designer


Job Location: Yaba, Lagos
Employment Type: Full-time

Key Responsibilities

  • Create designs that align with brand guidelines and marketing objectives, ensuring consistency across all channels.
  • Maintain and enhance the company’s visual brand identity, ensuring all designs reflect the brand’s values and personality.
  • Design and update brand collateral such as logos, business cards, menus, signage, and promotional materials.
  • Collaborate with the marketing team to create compelling graphics for advertising campaigns, promotions, and events.
  • Design visually appealing content for email marketing, social media posts, website updates, and other digital platforms.
  • Develop innovative packaging designs that attract customers and differentiate our products from competitors.
  • Design eye-catching and informative materials to enhance customer experience and engagement within the restaurant.
  • Create digital assets for interactive and multimedia content, including videos and animations.
  • Work closely with cross-functional teams, including marketing, operations, and product development, to understand design needs and objectives.
  • Present design concepts and ideas to stakeholders, incorporating feedback to refine and improve designs.
  • Stay up-to-date with industry trends, design tools, and technologies to keep our brand fresh and innovative.
  • Manage multiple design projects simultaneously, ensuring timely delivery and high-quality output.

Qualifications and Requirements

  • Bachelor’s Degree in Graphic Design, Visual Arts, or a related field.
  • Minimum of 3 years of experience in graphic design, preferably in the food and beverage or QSR industry.
  • Strong communication and collaboration skills, with the ability to present and explain design concepts effectively.
  • Detail-oriented with strong organizational and project management skills.
  • Knowledge of printing processes, color management, and digital design best practices.
  • Strong portfolio showcasing creative design skills and relevant project experience.
  • Keen attention to detail.
  • Proficiency in design software such as Adobe Creative Suite (Illustrator, Photoshop, InDesign).
  • Ability to work in a fast-paced environment and manage multiple projects with tight deadlines.
  • Experience in video editing and animation.
  • Knowledge of web design and user experience (UX) principles.
  • Understanding of social media marketing and content creation.

Salary
N130,000 - N150,000 Monthly.

Application Closing Date: 26th July, 2024.

Click here to apply online

 

 

2.) Restaurant Manager

Job Location: Lagos
Employment Type: Full Time

Job Description

  • As our company continues to expand its operations, we are actively searching for an experienced Restaurant Manager to join our Sales and Operations team.
  • As the Restaurant Manager, you will be responsible for overseeing the daily operations of a single restaurant outlet, ensuring excellent customer service, effective staff management, and the achievement of financial targets.
  • The ideal candidate will have a strong background in restaurant management, with a focus on delivering high-quality dining experiences and maintaining operational efficiency.

Key Responsibilities

  • Responsible for achieving and exceeding financial targets for the restaurant, ensuring profitability and financial health of the outlet.
  • Plan, prioritize, assign, supervise, and review the work of staff within the restaurant.
  • Ensure all members of the team embrace the company’s mission and vision and effectively carrying out their roles, maintaining high productivity and morale.
  • Manage inventory levels to ensure the availability of necessary ingredients and materials without overstocking.
  • Coordinate with the store department to get ingredients and other items like product packaging for the restaurant.
  • Ensure that all operations comply with health and safety regulations, maintaining a safe and hygienic environment (facilities and maintenance) for both employees and customers.
  • Conduct regular safety audits and implement corrective actions as necessary.
  • Ensure the restaurant delivers an exceptional customer experience, addressing customer feedback and implementing improvements as needed.
  • Support the development and implementation of training programs to enhance restaurant employees’ skills and knowledge.
  • Foster a culture of continuous improvement and professional development within the team.
  • Assist in initiatives for new product development and innovation in Pinnah Foods brands.
  • Stay informed of industry trends and customer preferences to help introduce new menu items.
  • Collaborate with marketing teams to develop and execute promotional campaigns to drive sales and enhance brand visibility.
  • Regularly monitor and report on key performance indicators (KPIs) to the Operations Manager.
  • Use data-driven insights to make informed decisions and drive operational improvements.

Qualifications & Requirements

  • Minimum of University Degree in Business Administration / Hospitality Management, or a related field.
  • Minimum of 5 years of experience in a restaurant management role.
  • Previous experience in the QSR industry is highly advantageous.
  • Strong Analytical, Communication and Problem-Solving skills
  • Strong People Management Skills
  • Strong Time Management & Multi-tasking skills
  • Ability to plan, schedule and coordinate effectively.
  • Result Oriented
  • Assertiveness and tenacity
  • Ability to work with all levels of management, build partnerships and team
  • Highly organized and significant ability to multi-task effectively
  • Integrity and Professionalism.
  • Strong commercial and business acumen.

Application Closing Date: 26th July, 2024.

Click here to apply online

 

 

3.) Senior Accountant / Finance Manager

Job Location: Lagos
Employment Type: Full Time

Job Description

  • Senior Accountant will be responsible for managing the financial activities of the company and providing executive management with accurate, timely and comprehensive financial information to guide effective decision making and strategy formulation.

Key Responsibilities

  • Prepare timely and accurate financial statements, including income statements, balance sheets, and cash flow statements, and ensure that they comply with GAAP.
  • Ensure that all financial transactions are handled and processed in line with the approved policies and GAAP.
  • Coordinate and facilitate external audits as and when due and ensure compliance with audit requirements.
  • Maintain accounting controls by preparing and recommending policies and procedures.
  • Reinforce financial data confidentiality and conduct scheduled database backups to secure financial information.
  • Investigating accounting irregularities, mistakes or potential fraud.
  • Oversee the accounts payable, accounts receivable, bank reconciliations and other related accounting functions.
  • Ensure the accurate and timely processing, recording and payment of invoices.
  • Ensure tax returns are submitted as and when due to ensure compliance with tax laws and regulations.
  • Develop and monitor budgets, provide analysis, and make recommendations for improvements to financial performance.
  • Present weekly, monthly and ad-hoc management reports to executive management.
  • Analyse financial information and data on a regular basis and identify trends to give recommendations to management on strategies to improve financial and business performance. 
  • Provide leadership, training for staff in the department.
  • Responsible for the smooth running of the accounts department.
  • Provide executive management with accurate and comprehensive financial information to guide effective decision-making and strategy formulation.

Qualifications

  • Bachelor's Degree in Accounting / Finance or a similar field. 
  • Minimum of 10 years of relevant experience with at least 4 years' in a managerial role.
  • Professional chartered accounting certification is a key requirement (e.g., ICAN, ACCA, ACA).
  • Experience in segment reporting is essential.
  • Demonstrated experience with financial reporting, ratios, interpretation and analysis.
  • Strong communication and interpersonal skills.
  • Leadership skills and the ability to motivate a team to produce results.
  • Strong knowledge of generally accepted accounting principles (GAAP).
  • Experienced user of accounting software (Odoo, SAP, Sage or similar software) etc.
  • Proficient in MS Office (MS Word, MS Excel, Power Point etc.)
  • Keen attention to detail and accuracy.
  • Strong organizational skills with the ability to multi-task and keep track of deadlines.
  • Strong knowledge of tax laws and regulations.
  • Experience in the Hospitality or similar industry is desirable.

Application Closing Date: 29th July, 2024.

Click here to apply online