Job Openings at Solace Tourism and Hospitality

Solace Tourism and Hospitality is a fast-rising company based in Lagos, Nigeria, dedicated to delivering exceptional holiday experiences. We are proud owners of one of the largest beach resorts in Ajah, Lagos, designed as a serene haven for families and friends seeking relaxation and fun. As we embark on this new journey, we are expanding our team to bring our vision to life and create unforgettable memories for our guests.

We are recruiting suitably qualified candidates to fill the following positions below:

1.) Beach Resort Operations Manager

Job Location: Lagos
Employment Type: Full-time

Job Description

• Are you a seasoned leader with exceptional organizational and management skills, looking for an exciting opportunity to oversee the operations of a thriving resort?
• We are currently seeking a dedicated and experienced individual to join our team as a Resort Operations Manager, where you will play a key role in ensuring a seamless and memorable guest experience.

Responsibilities

• Oversee daily operations of the resort, ensuring a seamless guest experience.
• Manage staff, schedules, and budgets.
• Handle guest inquiries, complaints, and special requests.
• Develop and execute marketing strategies to attract more visitors.
• Ensure the resort complies with safety, health, and quality standards

Requirements

• Minimum of a B.Sc, HND/ OND.
• Proven experience in managing a resort, hotel, or similar establishment (minimum 3 years).
• Strong leadership and organizational abilities.
• Excellent communication and customer service skills.
• Proficiency in managing budgets, schedules, and resolving operational challenges.
• Passion for tourism and the hospitality business.
• Adaptability, attention to detail, and a guest-focused mindset.
• Ability to motivate and manage a diverse team effectively.
• Strong problem-solving skills and the ability to handle high-pressure situations.
• Knowledge of hospitality trends and standards.

Method of Application
Interested and qualified candidates should send their Resume to: availorsglobal@gmail.com using the Job Position as the subject of the mail.

2.) Experienced Chef

Job Location: Lagos
Employment Type: Full-time

Job Description

• Are you a skilled and passionate culinary expert looking for an exciting opportunity to showcase your talent?
• We are currently seeking a dedicated and creative individual to join our team as a Chef, where you will take the lead in preparing exceptional dishes, managing kitchen operations, and delivering unforgettable dining experiences.

Responsibilities

• Prepare and cook a variety of dishes according to menu specifications.
• Ensure food quality, presentation, and hygiene standards are met.
• Manage kitchen staff and inventory, including ordering supplies.
• Maintain a clean and safe kitchen environment.
• Create and update menus to suit guests’ preferences and seasonal ingredients.

Requirements

• Education: Basic education/ career related training
• Experience: Minimum of 3 years of working as a chef or cook in a similar setting.
• Readiness to work full time.

Skills:

• Proficiency in preparing and presenting a variety of dishes.
• Ability to manage kitchen operations efficiently.
• Strong understanding of food hygiene and safety.

Attributes:

• Creativity, time management, and teamwork.

Method of Application
Interested and qualified candidates should send their Resume to: availorsglobal@gmail.com using the Job Position as the subject of the mail.

3.) Professional Waiter / Waitress

Job Location: Lagos
Employment Type: Full-time

Job Description

• Are you a friendly and customer-focused professional looking for an opportunity to provide exceptional service? We are currently seeking dedicated and enthusiastic individuals to join our team as Waiters, where you will play a key role in creating memorable dining experiences for our guests through excellent service and attention to detail.

Responsibilities

• Welcome guests warmly, assist with seating arrangements, and present menus.
• Take accurate food and beverage orders while ensuring prompt and professional service.
• Address guest inquiries, provide recommendations, and resolve minor complaints effectively.
• Maintain cleanliness and organization in dining areas, adhering to service protocols.
• Assist in setting up tables, preparing the dining area, and ensuring a smooth dining experience for all guests.

Requirements

• Education: Basic education (no formal degree required).
• Experience: Minimum of 3 years in a similar role at a restaurant or resort.
• Skills: Excellent customer service, strong communication, knowledge of serving techniques, and menu familiarity.
• Attributes: Polite, attentive, reliable, and able to thrive in a fast-paced environment.

Method of Application
Interested and qualified candidates should send their Applications and CV to: availorsglobal@gmail.com using the Job Position as the subject of the email.