Job Vacancies at Eric Kayser Nigeria

Eric Kayser Nigeria is part of the globally renowned Maison Kayser brand, founded by master baker Eric Kayser in Paris, France. Established in Nigeria to bring authentic French bakery excellence to the local market, Eric Kayser Nigeria is known for its commitment to artisanal craftsmanship, high-quality ingredients, and exceptional customer experience. With locations in key parts of Lagos—including Victoria Island, Ikoyi, and the Murtala Muhammed Airport—Eric Kayser Nigeria offers a wide range of freshly baked breads, viennoiseries, pastries, and gourmet meals, all made with the finest techniques and natural sourdough.

At the heart of Eric Kayser Nigeria is a dedication to excellence, innovation, and hospitality, making it a preferred destination for both everyday indulgence and premium café experiences. We are proud to uphold the global Kayser tradition while infusing it with local relevance and exceptional service tailored to the Nigerian market.

We are recruiting to fill the following positions below:

1.) Maintenance Technician (Coffee Machine Specialist)

Job Location: Victoria Island, Ikoyi, Leila, Airport, and Chevron - Lagos
Employment Type: Full-time
Department: Engineering / Maintenance
Reports To: Facility Manager

Job Summary

• The Maintenance Technician (Coffee Machine Specialist) is responsible for the preventive and corrective maintenance of all electrical, mechanical, and kitchen equipment across Eric Kayser outlets — with a strong focus on coffee machine servicing, calibration, and repair.
• The role ensures that all equipment functions optimally to support uninterrupted operations, product quality, and customer satisfaction. The ideal candidate should possess solid technical knowledge of espresso machines, grinders, and brewing systems, along with general expertise in kitchen and bakery equipment maintenance.

Key Responsibilities
Equipment Maintenance & Repair:

• Carry out routine preventive maintenance on all coffee machines, grinders, ovens, chillers, freezers, dishwashers, mixers, and other electrical appliances.
• Diagnose faults and perform prompt corrective repairs on coffee machines (e.g., La Marzocco, Nuova Simonelli, Rancilio, or equivalent brands).
• Replace worn-out components (seals, gaskets, solenoids, thermostats, heating elements, etc.) to restore full functionality.
• Ensure all equipment is calibrated according to manufacturer and company standards.
• Maintain proper water filtration systems for all coffee machines.

Technical Troubleshooting:

• Respond quickly to emergency repair calls from outlets and diagnose issues on-site.
• Document fault causes, repair actions, and parts replaced after every service.
• Coordinate with vendors or external engineers where specialized repairs are required.
• Ensure all safety standards and protocols are followed during maintenance and electrical work.

Preventive Maintenance:

• Develop and implement a monthly preventive maintenance schedule for all outlets.
• Conduct performance checks and service logs for each coffee machine and other key kitchen equipment.
• Advise management on potential risks, recurring faults, or obsolete equipment that require replacement or upgrade.

Coordination & Reporting:

• Work closely with the Facility Manager and Operations Team to plan maintenance visits with minimal disruption to operations.
• Keep accurate records of maintenance activities, spare parts used, and work completed.
• Prepare weekly maintenance reports and share updates with the Facility Manager and HR.
• Recommend sourcing options for high-quality spare parts and consumables for coffee machines.

•General Maintenance Support:

• Support electrical and plumbing repairs across outlets as needed.
• Perform installation, relocation, or calibration of new equipment.
• Maintain cleanliness and proper organization of the maintenance workshop and tools.

Qualifications & Experience

• OND / HND / B.Eng in Electrical or Mechanical Engineering or related technical discipline.
• Minimum of 3–5 years of proven experience as a Maintenance Technician in a hospitality, bakery, or café environment.
• Hands-on experience with commercial coffee machine brands (e.g., La Marzocco, Rancilio, Simonelli, Wega, or Expobar).
• Certification or formal training in coffee machine maintenance is an added advantage.
• Must be physically fit, reliable, and willing to travel between outlets when required.

Key Competencies & Skills:

• Strong expertise in coffee machine troubleshooting, descaling, programming, and calibration.
• Good knowledge of electrical systems, plumbing, and kitchen equipment.
• Excellent problem-solving and analytical skills.
• Ability to work under pressure and respond swiftly to emergencies.
• Attention to detail and commitment to quality.
• Strong communication and teamwork abilities.

Working Conditions:

• Regular travel between outlets (V.I., Ikoyi, Leila, Airport, and Chevron).
• May be required to work weekends or after hours for urgent repairs.
• Must adhere strictly to safety, hygiene, and operational protocols.

Salary
N250,000 / month.

Method of Application
Interested and qualified candidates should send their CV to: careers@erickayserng.com using the Job Position as the subject of the email.

2.) Driver

Job Location: Victoria Island, Lagos
Employment Type: Full-time

Responsibilities

• Safely transport food items, supplies, and staff as required.
• Maintain cleanliness and good condition of the vehicle.
• Conduct routine checks on the vehicle to ensure it’s roadworthy.
• Follow all traffic laws and safety regulations.
• Perform other logistics or delivery duties as assigned.

Requirements

• Minimum of SSCE certification or equivalent qualification.
• 3 - 5 years of relevant work experience.
• Valid driver’s license with a good driving record.
• Proven experience as a driver (experience in restaurant or logistics delivery is an advantage).
• Familiar with Lagos routes (or insert your city/area).
• Punctual, reliable, and well-organized.
• Good communication and interpersonal skills.

Salary
N150,000 monthly.

Method of Application
Interested and qualified candidates should send their CV to: careers@erickayserng.com using the Job Position as the subject of the mail.

3.) Display Attendant

Job Location: Victoria Island, Lagos
Employment Type: Full-time

Job Summary

• We are looking for a smart, attentive, and organized Display Attendant to join our team and help maintain an appealing and well-arranged food display area.

Responsibilities

• Arrange and restock food displays attractively and neatly.
• Ensure all displayed items are properly labeled and presented.
• Monitor food quality and appearance throughout the day.
• Maintain cleanliness and hygiene of the display area at all times.
• Assist customers courteously when needed.
• Work closely with the kitchen and service staff to ensure timely replenishment.

Requirements

• Minimum of SSCE or equivalent qualification.
• Previous experience in a restaurant or food service environment is an added advantage.
• Good communication and interpersonal skills.
• Strong attention to detail and cleanliness.
• Must be reliable, punctual, and presentable.

Salary
N80,000 per month. 

Method  of Application 
Interested and qualified candidates should send their CV to: careers@erickayserng.com using the Job Position as the subject of the email.