Cook / Chef

Durban Suites, Wuse, Abuja is currently seeking to employ suitably qualified candidate to fill the vacant position below:

Job Title: Cook/Chef
Location: Wuse, Abuja
Job Description
 

• The cook would be accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks.
• Determine how food should be presented, and create decorative food displays.
• Interact with guests to obtain feedback on product quality and service levels.
• Provide information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
• Analyse information and evaluating results to choose the best solution and solve problems.
• Inform F&B service staff of items needed and available menu options
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
• Provide direction for menu development.
• Monitor the quality of raw and cooked food products to ensure that standards are met.

Requirement

• Male; Age 21-30yrs

Education and Experience:

• High School Diploma or GED; experience in the culinary, food and beverage, or related professional area.

Or

• Degree from an accredited Culinary Arts Institution, Hotel and Restaurant Management, or related major