Executive Chef

At BWC Hotels your stay is an experience. An Experience in luxury. With world class services we create that perfect environment for business or pleasure. Come, spend some time with us and let us take care of everything.

We are an ocean view hotel situated right next to the new Eko Atlantic city. We are in the heart of commercial district which during the day houses the movers and shakers of the financial world and at night is the hotspot for the young and wild at heart.

We are recruiting to fill the position below:

Job Position: Executive Chef
Job Location: Lagos

Job Description
Chefs and head cooks typically do the following:

• Check freshness of food and ingredients
• Supervise and coordinate activities of cooks and other food preparation workers
• Develop recipes and determine how to present the food
• Plan menus and ensure uniform serving sizes and quality of meals
• Inspect supplies, equipment, and work areas for cleanliness and functionality
• Hire, train, and supervise cooks and other food preparation workers
• Order and maintain inventory of food and supplies
• Monitor sanitation practices and follow kitchen safety standards

Requirements
Education:

• High school graduate or equivalent.
• Must speak, read, Write, and understand the primary language used in the workplace.
• Must be able to speak and understand the primary language used by the guests who visits the hotel.

Experience:

• Minimum of 6 years hotel-related experience desired