General Manager Job at Julie's Launja

Welcome to Julie's Launja, where culinary excellence meets sophisticated relaxation. Our restaurant offers an upscale dining experience, serving contemporary cuisine crafted with fresh, locally sourced ingredients and presented with impeccable service. Adjacent to our restaurant, our stylish lounge invites you to unwind and enjoy creative cocktails, fine wines, and small plates in a chic, ambient setting. Whether you're seeking a romantic dinner, a night out with friends, or a tranquil retreat from the hustle and bustle, Julie's Launja is your ultimate destination. Join us to savor, sip, and savor the moment. Our guesthouse offers cozy and comfortable rooms, each equipped with private bathrooms, flat-screen TVs, free Wi-Fi, Sitting space, etc. Our goal is to provide a home-away-from-home experience for our guests.

We are recruiting to fill the position below:

Job Position: General Manager

Job Location: Owerri, Imo
Employment Type: Full-time

Job Summary

• We are seeking an experienced and dynamic General Manager to lead our restaurant and lounge team.
• As General Manager, you will be responsible for overseeing all aspects of the business, including food and beverage operations, customer service, marketing, and financial management.
• You will be expected to drive sales growth, improve profitability, and maintain high standards of quality and customer satisfaction.

Key Responsibilities

• Oversee all restaurant and lounge operations, including food and beverage preparation, service, and presentation
• Develop and implement business strategies to drive sales growth and improve profitability
• Analyze sales data and make informed decisions to optimize menu offerings, pricing, and promotions
• Collaborate with the marketing team to develop and implement marketing campaigns and promotions
• Maintain high standards of quality, safety, and sanitation in all areas of the restaurant and lounge
• Manage and lead a team of department heads, including kitchen, front of house, and bar staff
• Ensure exceptional customer service and resolve customer complaints in a timely and professional manner
• Monitor and control labor costs, inventory, and cash handling procedures
• Ensure compliance with all relevant laws and regulations, including health and safety, employment, and liquor licensing
• Develop and manage budgets, financial reports, and performance metrics
• Foster a positive and inclusive work environment, and promote employee development and growth.

Requirements

• 5+ years of experience in a senior management role in the hospitality industry
• Proven track record of success in driving sales growth and improving profitability
• Strong leadership and management skills, with the ability to motivate and inspire a team
• Excellent communication and interpersonal skills
• Strong analytical and problem-solving skills
• Ability to work in a fast-paced environment and adapt to changing circumstances
• Knowledge of restaurant and lounge operations, including food and beverage preparation, service, and presentation
• Familiarity with point-of-sale systems, inventory management software, and financial reporting tools.

Preferred Qualifications:

• Bachelor's degree in Hospitality, Business, or a related field
• Certification in hospitality management or a related field (e.g. CMA, CHA)
• Experience with marketing and social media platforms
• Knowledge of local health and safety regulations and liquor licensing laws.

What We Offer

• Competitive salary and benefits package
• Opportunities for professional growth and development
• A dynamic and supportive work environment
• Discounts on food and drinks
• Recognition and rewards for outstanding performance.

Method of Application
Interested and qualified candidates should send their CV and Cover Letter to: julieslaunja@gmail.com using the Job Position as the subject of the email.

Note: If you are a motivated and experienced hospitality professional looking for a new challenge, please submit your