Manager Job at De Sarabbell Global concept

De Sarabbell Global Concept is a multinational company currently incorporated into two industries in Nigeria: foods and beverages & prints and media.

We are recruiting to fill the position below:

Job Position: Manager

Job Location: Eket, Akwa Ibom
Employment Type: Full-time

Job Description


  • Coordinates and control all activities and team members in accordance with established company policies, standards and procedures.
  • Plan, organize, directs and coordinates team mates and resources of the company in the best interests of the company to provide efficient, well organized and profitable service of food, beverages and other products.
  • Also ensures our customers are comfortable while maintaining a positive reputation of the company.
  • You are expected to maintain high standard of service, hygiene and safety.
  • This key leadership position its fast-paced and it demands combining strategic planning and organizational skills, dependability, professionalism and day to day managerial skills.

Responsibilities

  • Ensures that all team members adhere to all company policies and procedures accordingly without exception e.g Sending prompt detailed reports daily, accurate/detailed book keeping etc
  • Help in any area of operation as need arises.
  • Coordinates and schedule working shifts, establishes floor plans based on reservations and proposed deals.
  • Provides assitance to team members in execution of their assigned duties
  • Respond to and resolves customer concerns, complaints and correct potential problems before they affect customers.
  • Maintain high standard and consistency of quality control, hygiene and safety.
  • Coordinate, Monitor and maintain strict and consistent adherence to company cash control policies.
  • Ensure accountant prepares records and deposits bank deposit and change order of reimbursements according to company policies and procedure.
  • Send sales report daily.
  • Implements posted work schedules and adjusting as business dictates ( Labour cost control)
  • Coordinating daily restaurant management operations.
  • Delivering superior food and beverage service and maximizing customer satisfaction.
  • Responding efficiently and accurately to restaurant customer complaints.
  • Meets with customers in a sales environment to drive product sales and knowledge.
  • Demonstrates advanced products knowledge.
  • Adheres to any and all company policies and procedures.
  • Makes sales appointments with clients.

Job Requirements

  • Candidates should possess a Bachelor's Degree qualification.
  • At least 3 years of work experience.

Method of Application
Interested and qualified candidates should send their CV and Application Letter to: sarabbell001@gmail.com using the Job position as the subject of the mail.